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Sarawak’s Diverse Culinary Heritage
The rich and authentic flavors of Sarawak’s cuisine are deeply rooted in the cultural diversity of its peoples. Ethnic communities such as the Iban, Bidayuh, Orang Ulu, Melanau, Kelabit, Chinese and others have long nurtured a food culture that reflects the region’s unique identity.
Nov 4


13 best dinner spots to eat local food in Kuching
So, get ready because we’re going to share with you some of the best dinner spots in Kuching City!
Jun 22, 2023


BorneoTalk is your ultimate guide to discovery. As a versatile, global media brand, we bring you the freshest updates and happenings from Borneo and the world over. Our aim is to ignite the wanderlust in adventurers worldwide, offering invaluable insights into some of the most intriguing destinations.
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